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International finance for food security / edited by Barbara Huddleston...[et al]

By: Material type: TextTextPublication details: London; The Hopkins University Press; 1984Description: 100pISBN:
  • 801830702
Subject(s): DDC classification:
  • 333.181 INT
Summary: This study was conceived as a follow-up to research on the costs and benefits of an insurance scheme to provide food security for developing countries. A food financing facility would provide funds to a developing country to help it pay for cereal imports in years when costs are relatively high because of poor crops or high international market prices. The Study's objective was to consider the merits and probable effect of alternative designs for a food financing facility and to assess the one finally adopted by the International Monetary fund (IMF) in May 1981.
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This study was conceived as a follow-up to research on the costs and benefits of an insurance scheme to provide food security for developing countries. A food financing facility would provide funds to a developing country to help it pay for cereal imports in years when costs are relatively high because of poor crops or high international market prices.
The Study's objective was to consider the merits and probable effect of alternative designs for a food financing facility and to assess the one finally adopted by the International Monetary fund (IMF) in May 1981.

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