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World's greatest cookery encyclopedia

By: Material type: TextTextPublication details: London; Paul Hamlyn; 1986Description: 1193pISBN:
  • 9780600323907
Subject(s): DDC classification:
  • R 641.503
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Holdings
Item type Current library Call number Status Date due Barcode Item holds
Reference Reference Gandhi Smriti Library R 641.503 (Browse shelf(Opens below)) Not for loan 82806
Total holds: 0

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