| 000 | 01229nam a2200229Ia 4500 | ||
|---|---|---|---|
| 999 |
_c71344 _d71344 |
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| 005 | 20220608152141.0 | ||
| 008 | 200204s9999 xx 000 0 und d | ||
| 020 | _a9780761995432 | ||
| 082 | _a338.1 SUS | ||
| 100 | _aShiva,Vandana.(ed.) | ||
| 245 | 0 |
_aSustainable agriculture and food security : _bthe impact of globalization |
|
| 260 | _aNew Delhi | ||
| 260 | _bSage | ||
| 260 | _c2002 | ||
| 300 | _a513 p. | ||
| 365 | _b 680.00 | ||
| 365 | _dRS | ||
| 520 | _aSustainable agriculture is based on the sustainable use of natural resources land, water and agricultural biodiversity, including that of plants and animals. The sustainable use of these, in turn, requires that their ownership and control lie with decentralised agricultural communities to generate livelihoods, provide food and conserve natural resources. These three dimensions of ecological security, livelihood security and food security are the essential elements of an agriculture policy which is sustainable and equitable. This book shows how the processes of globalization threaten to undermine all three dimensions, and calls for immediate action. | ||
| 650 | _aFood industry and trade | ||
| 700 | _aBedi, Gitanjali (ed.) | ||
| 942 |
_cB _2ddc |
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