| 000 | 01131nam a22001817a 4500 | ||
|---|---|---|---|
| 003 | 0 | ||
| 005 | 20260825132352.0 | ||
| 082 | _aTN 394.12095482 NIL | ||
| 100 |
_aTamil Nadu, District Administration The Nilgiris _921509 |
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| 245 | _aNilgiris served : a visual journey into tribal food traditions | ||
| 260 |
_aNilgiris _bDistrict Administration The Nilgiri _c2026 |
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| 300 | _a85 | ||
| 520 | _aFocus: Documents the diverse and vanishing cuisine of the Particularly Vulnerable Tribal Groups (PVTGs) and Adivasi communities of the Nilgiri Biosphere Reserve.Communities Covered: Features dietary practices, native ingredients, and cooking methods of the Toda, Kota, Kurumba, Irula, Paniya, Kattunayakan, Alu Kurumba, and Betta Kurumba tribes.Significance: Highlights sustainable, locally-sourced forest foods, millets, wild honey, and traditional recipes tied closely to indigenous ecological knowledge and life-cycle rituals. | ||
| 650 |
_aIndigenous peoples - India - The Nilgiris - Food habits. _921510 |
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| 650 |
_aTribes - Tamil Nadu - Social life and customs. _921511 |
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| 650 |
_aCoffee-table book. _921512 |
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| 942 | _cDB | ||
| 999 |
_c361902 _d361902 |
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