| 000 | 00858nam a2200181Ia 4500 | ||
|---|---|---|---|
| 999 |
_c18102 _d18102 |
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| 005 | 20220528211910.0 | ||
| 008 | 200202s9999 xx 000 0 und d | ||
| 082 | _a338.16 CHA | ||
| 100 | _a"Chadha, G.K." | ||
| 245 | 0 | _aProduction gains of new agricultural technology | |
| 260 | _aChandigarh | ||
| 260 | _bR.K. Malhotra Panjab University | ||
| 260 | _c1979 | ||
| 300 | _a144p. | ||
| 520 | _aJust when the Indian economy recovered from the shock of the two worst draught years (1965-66 and 1966-67), high yielding crop varieties for five cereals (wheat, rice, maize, sorghum and millets), with high hopes to raise production radically, were introduced on a large scale in 1967-68. The new seeds were highly responsive to increasing application of chemical fertilizers under controlled water management . | ||
| 650 | _aAgriculture | ||
| 942 |
_cB _2ddc |
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