"Robuchon, Joel" <br/><br/>
Larousse Gastronomique 

 - London  Hamlyn  2001 
 - 1350p. 
<br/><br/><label>ISBN: </label>978060060354 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cookery
<br/><br/><label>Dewey Class. No.: </label>R 641.5 ROB