"Mathur, G.C." <br/><br/>
"Commentaries on prevention of food adulteration act, 1954" 

 - 9th ed. 
 - Lucknow  Eastern Books Company  1989 
 - 872p. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food law and legislation
<br/><br/><label>Dewey Class. No.: </label>344.04232 MAT 9th ed.